Tuesday, August 20, 2013
UPDATE: I was asked for the fried rice recipe so I am putting it here.
2 cups cooked rice (cold)
1 cup mixed veggies (I use frozen then defrost in the microwave. Peas, carrots, stir fry veggies...whatever you have.)
1 small onion diced
1 cup diced cooked chicken (I also added 3 links of Chinese sausage)
1/4 cup Soy Vay very very teriyaki sauce (I have also used Trader Joe's Gyoza dipping sauce, sesame ginger dressing or any asian type sauce that tastes good to you)
Saute the onion and add the veggies. Cook until they are all crisp, tender. Add the rice and the meat and cook till they are warmed through stir in the sauce. Enjoy :)