Day 190

Day 190 - Eating the rainbow!!  Top left is rainbow fruit salad (pineapple, strawberry and green grape), squeezeable applesauce, "pot o' gold" rollos, cubes of chicken meatloaf topped with hearts cut out of roasted beets, rainbows and butterflies salad..this time I made it with an Asian twist instead of the usual italian flavors.  It is carrot/squash pasta with cucumbers, broccoli, peas, carrots and tomatoes then I made a quick dressing of mirin, tamari, rice wine vinegar, toasted sesame oil and then I put maybe 2 tsp of toasted sesame seeds in it also.